Guava Chips

Hi friends,
You should have started to see more of Guava on the streets these days. Guava is cheap comparatively and has very good health benefits even for diabetic patients.

Here I give you the recipe for Guava Chips – simple and tasty...

Ingredients:

Two Guava fruit with small or no seeds (Guava not yet ripened)
Maida (All purpose flour) – Rice flour – Corn flour – 2 tea spoons each
Ginger powder – 1/4 teaspoon
Chilly powder – 1/2 teaspoon
Asafoetida – 1/4 teaspoon
Oil, Salt as needed

Method:

1. Cut guava into thin round slices.
2. Add salt, ginger powder, chilly powder and asafetida and mix it.
3. Keep aside for 10 minutes. Now you could see little water in it.
4. Add all the flours and mix it thoroughly. See to it that the guava slices do not break.
5. Deep fry in oil.

Enjoy the chips with/without tomato ketchup.